Cellar Classic Winery Series with Grape Skins
Australian Cabernet: This complex, full-bodied wine has a deep garnet colour with an appealing aroma of plump blackberries, sweet vanilla and fresh violets. Notes of blackberries, cherries and pepper spice grace the palate, enhanced with rich tannins extracted from the GenuWine Winery Grape Skins.
Australian Pinot Noir: Fermented on GenuWine Winery Crushed Grapeskins, this medium-bodied red is bursting with flavours of ripe black cherries, red berry fruits and delicate spice notes on the palate. Layered aromas of strawberry, plum, and black cherry are superbly balanced with oak on the nose.
Chilean Carmenère: Medium to full bodied, this wine will tempt you with cherries and strawberries on the nose followed through with dates and chocolate on the palate. Fermented on Carmenère Winery Grape Skins and toasted oak, this wine can be consumed relatively young, although will benefit with age.
Chilean Malbec: Sleek and focused with layers of juicy fruit and earthy flavors, this full-bodied wine sets the stage for a dramatic experience. Seductively deep red in color, aromas of crushed blackberries and vanilla follow through to a densely packed palate richly blessed with streaks of chocolate interwoven with abundant oak tones. Fermented on Heavy toasted Hungarian oak shavings, the finish is dramatic and long.
Chilean Merlot: This Merlot features a rich aromatic bouquet of fresh red cherries, toasted oak, and herbs. It is medium-bodied with expressive flavours of dark ripe plums, berries, and silky tannins.
Italian Amarone: This powerhouse wine is dark in color and rich in flavor and aromas. The bouquet is spicy, with black cherry, tobacco leaf, licorice and coffee notes in the glass. Warm, with a soft tannin backbone, fine acidity and good structure. This wine demands patience to reach its full potential - allow it to mellow minimally 9-12 months as it will improve with age.
Italian Super Tuscan: Full-bodied and dry, this classic Italian blend exudes aromatics of farm fresh raspberries supported by subtle hints of vanilla and earthy tones. Fermentation on untoasted American Oak shavings and Merlot Winery Grape Skins adds intense tannins to round out the concentrated nose of blackberries and black pepper.
Italian Valpola: This wine boasts of a fruit forward nose distinguished by aromas of raisins, dark cherries and toasted oak. Drawing inspiration from the Primitivo Winery Grape Skins, it showcases firm tannins on the palate embraced by concentrated notes of sweet chocolate and prunes. The finish is dramatic, peppered with layers of dark fruit and aggressive oak.
Italian Zinfandel: A bouquet of black cherries and plump dark fruit are framed by the ample aromas of tobacco and dark coffee. Fermented on GenuWine Winery Grape Skins and French oak, this full-bodied dry wine is fruit forward, yet showcases an array of spicy flavours on the finish.
Rosso Grande Eccellente:, Deep, dark, and rich, this assertive wine is bold in all aspects. A delectable bouquet of sweet ripe berries, spices, and farm cherries opens up to the palate, stacked with juicy fruit flavors and firmly structured tannins. Fermented on Merlot winery grape skins and un-toasted American Oak, this wine is sure to create new waves of excitement.
Wine Maker's Trio RED: The Winemaker’s Trio is the perfect blend of Cabernet Sauvignon, Syrah and Zinfandel fermented on GenuWine Winery Crushed Grape Skins. This new world style red has a nicely integrated balance of tannins and acidity. It features an inviting blend of vanilla, red berries, and black cherry on the nose and it combines the sweet flavors of ripe raspberry, chocolate, and cherry on the palate.
California Cabernet Syrah Zinfandel: This full-bodied red wine bursts with bold flavors of black cherries and berries layered with toasted oak and vanilla and rich notes of dark chocolate and coffee.
German Riesling Auslese: This medium bodied, straw colored wine presents perfumy aromas of citrus fruits, honey and ripe pears and luscious flavors of green apples, peaches and tropical fruits.
Chardonnay: This classic is clean and crisp, with rich, toasted oak flavors and a hint of apples and pears
Australian Cabernet Shiraz Merlot:. A well-balanced aroma of leather and black pepper gives flavors of blackberries. The length of spicy flavor from the Cabernet, sweet berry fruit of the Shiraz and softening effects of the Merlot results in a tightly structured, well-balanced wine.
Italian Brunello: Big hearted and assertive, this deep ruby red wine is blessed with expressive aromas of tobacco, ripe plums and black cherries. The palate offers explosive notes of blackberries, prunes and vanilla.
New Zealand Unoaked Chardonnay: This full-bodied unoaked wine showcases the brilliant balance between fresh fruity flavors and vibrant acidity. Offering a stunning array of flavors that reflect citrus, peach and mineral notes, this refreshing wine is best served chilled.
Argentinean Trio Viognier, Riesling, Chardonnay:
A delightful blend that highlights the apricot and floral notes of Viognier, the
minerality of Riesling with the tropical aromas of Chardonnay. Fresh and
balanced fruitiness complimented by hints of vanilla, this brilliant golden
yellow wine has a lingering finish.
Chilean Cabernet/Malbec/Carmenère: This wine is a classic example of the spicy nature of the Cabernet Sauvignon, high alcohol producing, rustic
qualities of Malbec and the deep color of Carmenère. Strong notes of green
pepper, dark fruit and leather define this rich dark wine. Smooth tannins grace
the palate followed by blackberries and spice